Kimchi Fried Rice

Ingredients

• 1 bowl of kimchi
• 1 bowl of white rice
• 1 stem of large green onion stem
• 1 onion
• 1 large egg
• 20 milliters Korean chili paste
• 20 milliters Soy sauce
• optional meat like hotdog, spam, shrimp
• Cooking oil

Kitchen Equipment

• Large pan

Directions

1. Chop the green onions into small bits along the stem and cut the onion into pieces
2. Dice the meat if you want
3. Fry the egg sunny side up!
4. Add oil and cook the onions and green onions and fry
5. Add the soy sauce, keep frying
6. Add the kimchi, continue frying for 4 minutes
7. Add rice and chili paste, mix in continue for 5 min
8. Add your meat if you want
9. Plate and serve!!!